Manual del ganado bovino para carne: Una guía paso a paso

By: Material type: TextTRILLASISBN:
  • 9789682405211
DDC classification:
  • 636.232/L51
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libros Biblioteca Huaura Programa 636.232/L51 (Browse shelf(Opens below)) Available 0027721

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